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Fig. 3 | Animal Diseases

Fig. 3

From: Unraveling the microbial contamination characteristics of pork farms and disinfection efficacy assessment via high-throughput sequencing

Fig. 3

A Chao1 indices of farrowing houses, sow barns, and living areas before and after disinfection. B Shannon index of farrowing houses, sow barns, and living areas before and after disinfection. C Chao1 index of the bacterial flora at each sampling site. D Shannon indices of the bacterial flora at each sampling site. E Principal coordinate analysis of each sample type before and after disinfection. F Analysis of the principal coordinates of sow barns before and after disinfection

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